Buy Used and New Ghillie Basan Books

Vietnamese Food & Cooking

by Ghillie Basan

ISBN 13: 9781844778928

Format: Paperback
Publisher: Hermes House
Published: 01 Jan 2006

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The Food and Cooking of Cambodia: Over 60 Authentic Classic Recipes from an Undiscovered Cuisine, Shown Step-by-step in Over 250 Stunning Photographs: ... Step by Step in Over 300 Stunning Photographs

by Ghillie Basan

ISBN 13: 9781844763511

Format: Illustrated (96 pages)
Publisher: Southwater
Published: 28 Sep 2007

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Tagine: Spicy stews from Morocco

by Ghillie Basan

ISBN 13: 9781845974787

Format: Hardcover (64 pages)
Publisher: Ryland Peters & Small
Published: 01 Aug 2007

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Kebabs & Other Light Grills: Delicious Recipes for Every Day

by Ghillie Basan

ISBN 13: 9781845979737

Format: Hardcover (64 pages)
Publisher: Ryland Peters & Small
Published: 08 Apr 2010

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The Food and Cooking of Turkey: All the Traditions, Techniques and Ingredients, Including Over 150 Authentic Recipes Shown in 700 Step-by-step Photographs

by Ghillie Basan

ISBN 13: 9780754817635

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 17 Dec 2007

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The Middle Eastern Kitchen: A Book of Essential Ingredients with Over 150 Authentic Recipes (Kitchen Series)

by Ghillie Basan

ISBN 13: 9781856263535

Format: Hardcover (240 pages)
Publisher: Kyle Books
Published: 25 Oct 2001
Other Format: Paperback

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Moroccan: a Culinary Journey of Discovery

by Ghillie Basan

ISBN 13: 9781445428635

Format: Hardcover (96 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Jan 2009

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Tagines: Explore the Traditional Tastes of North Africa, with 30 Authentic Recipes

by Ghillie Basan

ISBN 13: 9781908991263

Format: Illustrated (80 pages)
Publisher: Aquamarine
Published: 08 Jun 2016

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Classic Vietnamese Cooking: Over 60 Step-by-step Recipes in 250 Photographs

by Ghillie Basan

ISBN 13: 9781780192451

Format: Illustrated (96 pages)
Publisher: Southwater
Published: 22 Mar 2013

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Easy Tagine: Delicious recipes for Moroccan one-pot cooking

by Ghillie Basan

ISBN 13: 9781849752541

Format: Paperback (240 pages)
Publisher: Ryland Peters & Small
Published: 11 Oct 2012

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Tagines and Couscous: Delicious recipes for Moroccan one-pot cooking

by Ghillie Basan

ISBN 13: 9781845979478

Format: Hardcover (144 pages)
Publisher: Ryland Peters & Small
Published: 11 Mar 2010
Other Format: Illustrated

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Moroccan Food and Cooking: Traditions, Tastes and Techniques in 75 Classic Recipes

by Ghillie Basan

ISBN 13: 9781903141489

Format: Paperback (160 pages)
Publisher: Aquamarine
Published: 19 Apr 2007

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